Pacific Sourdough is a small artisan bakery located next to Alsea Bay on the Oregon Coast.  We create natural leavened sourdough breads, delicious pastries and specialty desserts, all made from scratch.  All of the breads and pastries are handmade in small batches.  They contain no preservatives, artificial ingredients or hydrogenated oils.  We use sustainable northwest grown wheat flours, organic nuts, spices, and seeds, locally made butter and the best fruits of the seasons.

We are CLOSED for January,

we re-open Saturday, February 1st

10 TO 3

Limited hours, hard to find but worth searching out and getting something wonderful!

740 NE Mill Street, Waldport, Oregon  97394

ph 541-563-3044