Pacific Sourdough is a small artisan bakery located next to Alsea Bay on the Oregon Coast.  We create natural leavened sourdough breads, delicious pastries and specialty desserts, all made from scratch.  All of the breads and pastries are handmade in small batches.  They contain no preservatives, artificial ingredients or hydrogenated oils.  We use sustainable northwest grown wheat flours, organic nuts, spices, and seeds, locally made butter and the best fruits of the seasons.

You can visit the bakery on Thursdays and Saturdays from 10 to 3 at 740 NE Mill Street in Walport's Old Town area.  Limited hours, hard to find but worth searching out and getting something wonderful

We are also vendors at the Newport Farmers Market, Hwy 101 and Angle Street, Newport, Oregon  

Saturdays 9 to 1, May thru October

740 NE Mill Street, Waldport, Oregon  97394

ph 541-563-3044